Living with a food allergy is difficult, especially when allergen ingredients are present in common foods and beverages. Being allergic...

By Guest Writer Angela Cortez Allergies are on the rise in the United States. Food allergy prevalence has been found in 8% of children and 11% of adults. Symptoms commonly include more mild reactions like rashes and itching. In more severe cases, it can cause anaphylaxis which constricts the airways and drops blood pressure, and if left untreated could lead to a coma or even death. Allergic reactions can be abated with the help of antihistamines or an EpiPen, but the best way to avoid a...