What's with the Rise of Allergy-Friendly Brands?
Photo Credit: Everyday Allergen Free According to statistics by the Food Allergy Research and Education, 1 in 10 people in the United States has a food allergy, with 1 in 13 children having life-threatening allergies. Due to this growing number, Lou Mudge writes in Yahoo Life that there is now a growing number of campuses - from pre-K to postgrad - that have gone nut-free or allergen-free in recent years. Even if you do not have a food allergy, you may have received instructions from schools...